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New Larousse Gastronomique

4 Minuten Lesezeit

Larousse Gastronomique is the world's classic culinary reference book, with over 35,000 copies sold in the UK alone. Larousse is known and loved for its authoritative and comprehensive collection of recipes. Here it is brought up...

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Crème Caramel

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2 Minuten Lesezeit

A wonderful dessert, which is in no way inferior to its sister the crème brûlée, but on the contrary has little sweetness and is therefore perfectly suited to elegantly finish even a heavy meal.